Zucchini Pie
1 cup grated zucchini
2 eggs
1 cup milk or heavy cream
1 cup grated Parmesan cheese
1 cup herbed croutons, home made or store bought
1/8 tsp. red pepper flakes
1/8 tsp. fresh ground nutmeg
Preheat oven to 375 degrees. Whisk together milk and eggs in a bowl. Add the rest of the ingredients and stir. Pour into a oiled pie plate. Bake for 35-45 minutes or until golden brown. Serve hot or at room temperature with salad.